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Mumbai Café: Exoticism Just Steps from the Palace Stairs
The weather is beautiful. Too beautiful to settle for an ordinary meal. Cannes, in its eternal whirlwind of festivals and exhibitions, offers a thousand and one options, but today, your instinct urges you to take a leisurely stroll. Then, around a corner, a terracotta-colored wall catches your eye. The scent of spices floats in the air, awakening a distant memory, perhaps of a trip to India, or maybe just a dream.
You approach. 18 Rue des Frères Pradignac. A smile, a welcoming server, and you’re already seated, the menu in hand. A rich menu, fragrant with promises, an invitation to leave behind the sound of Rolls-Royces on the Croisette and dive into a world where curry dances with cardamom, where the naan is still steaming and torn between your fingers.
Before you even place your order, a mango lassi arrives before you. Fresh, velvety, it tempers the heat of the spices and sets the tone: here, everything is about balance. Sweetness and intensity. Tradition and modernity. Authentic Indian cuisine, but crafted to please a discerning audience, accustomed to fine dining and culinary discoveries.
